Description
Caramel Apple Taquitos are a delightful dessert that combines the crispy texture of tortillas with gooey caramel and fresh apple slices for an irresistible treat everyone will love.
Ingredients
- Small flour tortillas
- Firm apples (Granny Smith or Honeycrisp)
- Caramel sauce (store-bought or homemade)
- Cinnamon sugar (sugar mixed with cinnamon)
- Vegetable oil (for frying)
Instructions
- Prepare apples by peeling, coring, and slicing them thinly.
- Spoon caramel sauce onto each tortilla, add apple slices, and roll tightly.
- Heat vegetable oil in a skillet over medium heat until shimmering.
- Fry taquitos seam-side down for 2-3 minutes per side until golden brown.
- Roll warm taquitos in cinnamon sugar before serving. Drizzle with additional caramel sauce.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 taquito (40g)
- Calories: 160
- Sugar: 12g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg