Description
Indulge in the ultimate comfort food with these Cheeseburger Quesadillas, ready in just minutes! Imagine crispy tortillas filled with seasoned ground beef, gooey cheddar cheese, and classic burger condiments. Perfect for game nights or family dinners, this recipe combines convenience with irresistible flavor, making it a hit for all ages. Get ready to impress your guests and satisfy your cravings with these scrumptious quesadillas!
Ingredients
Scale
- 1 lb lean ground beef
- 4 large flour tortillas
- 2 cups shredded cheddar cheese
- 2 tbsp ketchup
- 1 tbsp mustard (yellow or Dijon)
- 1 tsp onion powder
- 1 tsp garlic powder
- 2 tbsp cooking oil (olive or vegetable)
- Sour cream (optional, for serving)
Instructions
- In a skillet over medium heat, brown the ground beef until fully cooked, breaking it into crumbles as it cooks. Season with onion powder and garlic powder.
- Stir in ketchup and mustard, simmering for about 2 minutes to meld the flavors.
- Lay a tortilla flat, spread half of the beef mixture on one side, sprinkle generously with cheddar cheese, then fold the tortilla over.
- Heat oil in the skillet again and cook each quesadilla for about 3-4 minutes per side until golden brown and crispy.
- Cut into wedges and serve immediately with sour cream on the side.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 quesadilla (approx. 200g)
- Calories: 400
- Sugar: 2g
- Sodium: 650mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 22g
- Cholesterol: 70mg