Description
Christmas Tree Cinnamon Pastries are a festive delight that brings the cozy flavors of the holiday season to your kitchen. With flaky puff pastry shaped like Christmas trees and filled with a sweet cinnamon mixture, these pastries are perfect for breakfast or dessert. Easy to make and incredibly satisfying, they will become a cherished family tradition. Enjoy the delightful aroma as you bake and share these beautiful treats with loved ones.
Ingredients
Scale
- 1 sheet puff pastry
- 1/2 cup granulated sugar
- 2 tsp ground cinnamon
- 1/4 cup unsalted butter, melted
- 1 egg (for egg wash)
- 1 tsp vanilla extract
Instructions
- Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper.
- In a bowl, mix sugar and cinnamon until well combined.
- Roll out puff pastry on a floured surface; cut into tree shapes.
- Sprinkle cinnamon filling on each shape, fold them to create layers.
- Brush pastries with beaten egg for shine.
- Bake for 15-20 minutes until golden brown and puffy.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: Holiday
Nutrition
- Serving Size: 1 pastry
- Calories: 230
- Sugar: 10g
- Sodium: 90mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg