Description
Air Fryer Pizza Rolls are the ultimate snack for pizza lovers, combining a crispy exterior with a gooey, cheesy center. This easy recipe allows you to customize your rolls with your favorite fillings, whether it’s classic pepperoni and mozzarella or unique combinations like spinach and feta. Perfect for game nights, movie marathons, or quick bites, these rolls are not only delicious but also healthier than their deep-fried counterparts. With this simple air fryer method, you can whip up a batch in no time and enjoy that satisfying crunch without the excess oil. Serve them with marinara sauce or garlic butter for an extra flavor boost. Get ready to impress family and friends with this delightful treat!
Ingredients
- Pizza Dough (store-bought or homemade)
- Shredded Mozzarella Cheese
- Pepperoni Slices (or preferred fillings)
- Olive Oil Spray
Instructions
- Roll out the pizza dough to about ¼ inch thick and cut into 3-inch squares.
- Place shredded cheese and pepperoni on each square, being careful not to overfill.
- Fold each square into a triangle and seal the edges by pressing firmly; crimp with a fork for extra security.
- Preheat the air fryer to 380°F (193°C) for 5 minutes.
- Lightly spray the air fryer basket with olive oil. Arrange the pizza rolls in a single layer without overcrowding.
- Cook at 380°F (193°C) for 8 minutes or until golden brown.
- Serve warm with your favorite dipping sauces.
- Prep Time: 15 minutes
- Cook Time: 8 minutes
- Category: Snack
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 100
- Sugar: 0g
- Sodium: 220mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 10mg