Description
Frozen Yogurt Bark with Berries is a vibrant, refreshing treat that combines creamy Greek yogurt with an array of luscious berries. This delightful snack is perfect for warm summer days or as a guilt-free dessert any time of year. Each bite showcases the perfect balance of tangy yogurt and sweet, juicy fruits, delivering not only flavor but also a nutritious punch packed with antioxidants and probiotics. With its simple preparation and endless customization options—such as adding nuts or drizzling honey—this frozen bark is sure to impress friends and family alike.
Ingredients
Scale
- 2 cups plain Greek yogurt
- 1/4 cup honey or maple syrup
- 1 cup fresh mixed berries (strawberries, blueberries, raspberries)
- 1/4 cup chopped nuts (optional)
Instructions
- Line a baking sheet with parchment paper.
- In a bowl, mix Greek yogurt and honey or maple syrup until smooth.
- Spread the yogurt mixture evenly onto the lined baking sheet to about half an inch thick.
- Top with fresh berries and nuts, gently pressing them into the yogurt.
- Freeze for 4 hours or until firm.
- Lift the bark from the baking sheet using the parchment paper and cut into pieces.
- Prep Time: 15 minutes
- Cook Time: 240 minutes
- Category: Dessert
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 piece (40g)
- Calories: 60
- Sugar: 5g
- Sodium: 30mg
- Fat: 2g
- Saturated Fat: 0.5g
- Unsaturated Fat: 1.5g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 5mg