Description
Twix Cookies are the ultimate indulgence, marrying the beloved flavors of chocolate, caramel, and buttery cookies into a single delicious treat. Each warm cookie features a gooey caramel center surrounded by a soft cookie base, making them an irresistible dessert for any occasion. Whether you’re hosting a cookie swap or simply craving something sweet, these treats promise to bring joy to every bite. Prepare to impress your friends and family with this delightful recipe that’s sure to become a favorite.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 tsp baking soda
- 1/2 tsp salt
- 3/4 cup unsalted butter (softened)
- 1/2 cup brown sugar (packed)
- 1/2 cup granulated sugar
- 2 large eggs
- 1 tsp vanilla extract
- 1 cup caramel candies (chopped)
- 1 cup semi-sweet chocolate chips
Instructions
- Preheat oven to 350°F (175°C) and line two baking sheets with parchment paper.
- In a medium bowl, whisk together flour, baking soda, and salt.
- In a large bowl, cream together softened butter, brown sugar, and granulated sugar until light and fluffy.
- Beat in eggs one at a time, then add vanilla extract.
- Gradually mix dry ingredients into wet ingredients until just combined.
- Fold in chopped caramel candies and chocolate chips.
- Scoop rounded balls of dough onto prepared baking sheets, leaving space between each.
- Bake for 10-12 minutes until edges are golden but centers appear slightly underbaked.
- Cool on the baking sheet for 5 minutes before transferring to wire racks.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 10g
- Sodium: 70mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 20mg