Description
Crack Chicken Lasagna Delight is your new favorite comfort dish, combining layers of creamy cheese, tender chicken, and savory spices into a mouthwatering masterpiece. Perfect for family dinners or gatherings, this easy-to-make lasagna will have everyone coming back for seconds. Enjoy the rich flavors and inviting aroma that fill your kitchen as you create delicious memories with every bite.
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts (diced)
- 8 oz cream cheese
- 2 cups shredded sharp cheddar cheese
- 9 no-boil lasagna noodles
- 1 tsp garlic powder
- 2 tsp Italian seasoning
- 1 cup low-sodium chicken broth
- 1 onion (diced)
- 2 cups fresh or frozen spinach
Instructions
- 1. Preheat oven to 375°F (190°C). In a skillet, sauté diced onions until translucent. Add chicken and cook until browned.
- 2. Lower heat, stir in cream cheese until melted. Mix in garlic powder and Italian seasoning.
- 3. Spread chicken broth in a baking dish. Layer with noodles, half of the chicken mixture, and half of the cheddar cheese.
- 4. Add spinach, then repeat layers with remaining ingredients.
- 5. Cover with foil and bake for 25 minutes. Remove foil and bake for an additional 10-15 minutes until bubbly and golden.
- Prep Time: 20 minutes
- Cook Time: 40 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 piece (200g)
- Calories: 450
- Sugar: 3g
- Sodium: 620mg
- Fat: 28g
- Saturated Fat: 14g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 27g
- Cholesterol: 90mg