Description
Treat yourself to a slice of heaven with this No Bake Oreo Nutella Cheesecake. Rich, creamy, and effortlessly easy to make, this dessert combines the irresistible flavors of Nutella and crushed Oreos for a delightful treat that’s perfect for any occasion. No baking required means you can whip it up quickly and chill while you enjoy the anticipation of every decadent bite.
Ingredients
Scale
- 24 Oreo cookies (crushed)
- 1/2 cup unsalted butter (melted)
- 8 oz cream cheese (softened)
- 1/2 cup sugar
- 1 cup Nutella
- 1 cup whipped cream
- 2 tbsp cocoa powder
Instructions
- Prepare the crust by mixing crushed Oreos with melted butter until crumbly. Press into the bottom of a springform pan.
- In a bowl, beat softened cream cheese with sugar until smooth. Gently fold in Nutella.
- Fold in whipped cream until just combined.
- Layer half of the cheesecake filling over the crust, followed by another layer of crust and filling.
- Chill in the refrigerator for at least 4 hours or overnight before serving.
- Prep Time: 20 minutes
- Cook Time: None
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 slice (85g)
- Calories: 350
- Sugar: 25g
- Sodium: 150mg
- Fat: 23g
- Saturated Fat: 11g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 30mg