Description
Experience the ultimate indulgence with this 3-Ingredient Baked Brie with Jam. Creamy brie meets sweet, fruity jam in an easy-to-make appetizer that’s perfect for gatherings or cozy nights in. Just pop it in the oven and let the gooey magic happen! Serve warm with crackers or bread for a dish that will leave your guests clamoring for more.
Ingredients
Scale
- 1 (8 oz) round brie cheese
- 1/2 cup fruit jam (raspberry or fig recommended)
- Fresh herbs (optional, for garnish)
Instructions
- Preheat your oven to 350°F (175°C).
- Lightly grease a small baking dish or line it with parchment paper.
- Place the brie in the prepared dish and generously spoon the jam on top.
- Bake for 10-15 minutes until the cheese is gooey and bubbly.
- Remove from oven, let cool slightly, garnish with fresh herbs if desired, and serve warm with crackers or sliced baguette.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: French
Nutrition
- Serving Size: 1 slice (approximately 50g)
- Calories: 155
- Sugar: 10g
- Sodium: 200mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 30mg