Description
Air Fryer Ham and Cheese Pockets are a deliciously easy treat that combines crispy, flaky pastry with gooey melted cheese and savory ham. These delightful pockets are perfect for quick weeknight dinners or as a fun snack for any occasion. With just a few simple ingredients, you can whip up these flavorful bites that the whole family will love. Enjoy them fresh out of the air fryer for an irresistible combination of texture and taste!
Ingredients
Scale
- 1 sheet puff pastry (thawed)
- 4 oz deli ham (thick slices)
- 1 cup shredded sharp cheddar cheese
- 1 egg (for egg wash)
- 1/2 tsp black pepper
- 1/2 tsp garlic powder
Instructions
- Preheat your air fryer to 375°F (190°C).
- On a lightly floured surface, roll out the puff pastry to about 1/8-inch thickness.
- Cut the pastry into squares, approximately 4 inches wide.
- Place slices of ham and a generous amount of cheese in the center of each square.
- Fold the squares diagonally to form triangles and crimp edges tightly with a fork to seal.
- In a bowl, whisk the egg and brush it over each pocket for a golden finish.
- Arrange pockets in the air fryer basket in a single layer and cook for 10–12 minutes until golden brown.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Snack
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 2g
- Sodium: 480mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 70mg