Description
Indulge in the ultimate comfort food with this Cheesy Broccoli Tater Tot Bake. Crispy tater tots meld perfectly with fresh broccoli and rich cheddar cheese, creating a dish that’s as delightful to eat as it is to share. Perfect for cozy family dinners or festive gatherings, this recipe guarantees an explosion of cheesy goodness that everyone will love!
Ingredients
Scale
- 1 (32 oz) bag frozen tater tots
- 2 cups fresh broccoli florets
- 2 cups shredded sharp cheddar cheese
- 1 cup heavy cream
- 1 tsp garlic powder
- 1 tsp onion powder
- ½ tsp salt
- ½ tsp black pepper
- ½ tsp smoked paprika (optional)
Instructions
- Preheat oven to 400°F (200°C). Spray a baking dish with nonstick cooking spray.
- In a bowl, mix steamed broccoli florets with garlic powder, onion powder, salt, pepper, and smoked paprika.
- Distribute frozen tater tots evenly in the baking dish.
- Pour heavy cream over the tater tots and broccoli mixture.
- Top generously with shredded cheddar cheese.
- Bake for 30-35 minutes until golden brown and bubbly.
- Let cool slightly before serving.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 380
- Sugar: 3g
- Sodium: 750mg
- Fat: 24g
- Saturated Fat: 14g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 70mg