Description
Cheesy Garlic Chicken Wraps are a delightful fusion of flavors that promise to be a hit at your dinner table. Each wrap is filled with tender, seasoned chicken, roasted garlic, and gooey cheese, all wrapped in a soft tortilla. Perfect for weeknight meals or casual gatherings, these wraps are not only easy to make but also incredibly satisfying. Enjoy them with your favorite dipping sauce for an extra burst of flavor!
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts (about 1 lb)
- 4 cloves fresh garlic, minced
- 1 cup shredded cheddar cheese
- 4 large flour tortillas
- 2 tsp olive oil
- Salt and pepper to taste
- ½ tsp paprika (optional)
Instructions
- Heat olive oil in a skillet over medium heat. Season the chicken breasts with salt, pepper, and paprika. Cook for about 6-7 minutes per side until golden brown and cooked through. Let rest before shredding.
- In the same skillet, sauté minced garlic until fragrant (about 30 seconds). Add shredded cheese and stir until melted.
- Layer tortillas with shredded chicken and cheesy garlic mixture. Optionally add diced tomatoes or lettuce.
- Grill each wrap in the skillet until golden brown and crispy (approximately 2-3 minutes per side).
- Slice diagonally and serve immediately with dipping sauces.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 wrap (170g)
- Calories: 420
- Sugar: 2g
- Sodium: 780mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 37g
- Fiber: 2g
- Protein: 29g
- Cholesterol: 90mg