Description
Indulge in the ultimate comfort food with these Easy Air Fryer Cheeseburger Wraps! Bursting with seasoned ground beef, gooey cheddar, and fresh toppings, each crispy wrap is a delightful twist on a classic cheeseburger. Perfect for busy weeknights or casual gatherings, these wraps are not only quick to make but also customizable to suit any palate. Gather your loved ones and enjoy a fun meal that’s sure to impress!
Ingredients
Scale
- 1 lb lean ground beef
- 1 cup sharp cheddar cheese, shredded
- 4 large flour tortillas
- 2 tbsp ketchup
- 2 tbsp mustard
- ½ cup pickles, sliced
- 1 cup lettuce, shredded
- 1 medium tomato, diced
Instructions
- Preheat your air fryer to 400°F (200°C).
- In a skillet over medium heat, cook the ground beef until browned and no longer pink; drain excess fat.
- Stir in ketchup and mustard; season with salt and pepper. Simmer for about 3 minutes.
- Lay out tortillas and spoon the beef mixture onto each. Top with cheddar cheese, lettuce, tomatoes, and pickles.
- Fold tortillas tightly around fillings and place seam side down in the air fryer basket.
- Cook for 8-10 minutes, flipping halfway through until golden brown and crispy.
- Serve hot with extra ketchup or mustard for dipping.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Main
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 wrap (160g)
- Calories: 450
- Sugar: 3g
- Sodium: 850mg
- Fat: 26g
- Saturated Fat: 10g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 37g
- Fiber: 2g
- Protein: 22g
- Cholesterol: 70mg