Description
Homemade granola bars no-bake are a delicious and nutritious treat that combines the delightful crunch of oats, nut butter, and honey into a perfect snack. Easy to prepare and endlessly customizable, these bars are ideal for picnics, road trips, or as a quick breakfast on the go. With their chewy and crispy texture, they bring joy to every bite. Plus, they can be made vegan or adapted for various dietary preferences. Get ready to indulge in a wholesome snack that’s both satisfying and fun to make!
Ingredients
Scale
- 2 cups rolled oats
- 1 cup creamy peanut butter or almond butter
- 1/3 cup honey or pure maple syrup
- 1/2 cup dried fruit (e.g., cranberries or raisins)
- 1/2 cup chopped nuts (e.g., almonds or walnuts)
- 1 tsp ground cinnamon
- 1 tsp vanilla extract
Instructions
- In a large mixing bowl, combine rolled oats, chopped nuts, dried fruit, and ground cinnamon.
- Add nut butter and honey (or maple syrup) to the dry ingredients; mix until fully coated.
- Stir in vanilla extract to enhance flavor.
- Line an 8×8-inch baking dish with parchment paper and press the mixture firmly into the pan.
- Chill in the refrigerator for at least two hours until set.
- Lift out using parchment paper and slice into bars before enjoying.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Snack
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 bar (30g)
- Calories: 120
- Sugar: 7g
- Sodium: 45mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg