Description
Hot Cheeto Mozzarella Sticks are your new must-try snack! Crunchy and spicy on the outside, with gooey melted mozzarella on the inside, these cheesy delights are perfect for parties or cozy nights in. With just a handful of ingredients and simple steps, you can elevate your snack game and impress your friends. Serve them hot with marinara or ranch for an unforgettable experience!
Ingredients
Scale
- 1 cup all-purpose flour
- 2 large eggs
- 8 oz fresh mozzarella cheese sticks
- 2 cups Hot Cheetos, crushed
- 2 cups vegetable oil (for frying)
Instructions
- Gather all ingredients. Crush Hot Cheetos into fine crumbs.
- Set up three shallow bowls: one with flour, one with beaten eggs, and one with crushed Hot Cheetos.
- Dredge each mozzarella stick in flour, dip in egg, then coat with Hot Cheeto crumbs.
- Freeze coated sticks on a parchment-lined baking sheet for at least 30 minutes.
- Heat oil in a deep skillet to 350°F (175°C). Fry sticks in batches for 1-2 minutes per side until golden brown.
- Drain on paper towels and serve hot with dipping sauces.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 2 mozzarella sticks (75g)
- Calories: 280
- Sugar: 1g
- Sodium: 550mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 9g
- Cholesterol: 70mg