Description
Indulge in the irresistible taste of No Bake Buckeye Peanut Butter Balls, where creamy peanut butter meets velvety chocolate in a delightful treat that requires no baking. These easy-to-make bites are perfect for any occasion, whether it’s a cozy family gathering or a festive celebration. With their rich flavor and satisfying crunch, they’re sure to impress everyone at the table!
Ingredients
Scale
- 1 cup creamy peanut butter
- 1 cup powdered sugar
- ½ cup unsalted butter (softened)
- 1 tsp vanilla extract
- 1 ½ cups semi-sweet chocolate chips
- 2 tbsp coconut oil
Instructions
- In a large bowl, mix peanut butter, softened butter, powdered sugar, and vanilla extract until smooth.
- Roll the mixture into small balls (about 1 inch in diameter) and place them on a parchment-lined baking sheet.
- Chill the balls in the refrigerator for about 30 minutes until firm.
- In a microwave-safe bowl, melt chocolate chips with coconut oil in 30-second intervals until smooth.
- Dip each chilled ball into the melted chocolate, allowing excess to drip off before placing back on the sheet.
- Refrigerate again for 15-20 minutes until the chocolate coating is set.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 ball (30g)
- Calories: 130
- Sugar: 10g
- Sodium: 60mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 5g (Monounsaturated Fat: 3g, Polyunsaturated Fat: 2g)
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 10mg