Description
Experience a flavor explosion with our Olive Tapenade & Goat Cheese Sandwich! This delicious combination features crusty bread, zesty olive tapenade, and creamy goat cheese, all enhanced by fresh basil and juicy cherry tomatoes. Perfect for picnics or a quick lunch, this sandwich elevates any meal with its bold Mediterranean flavors. Get ready to indulge in a gourmet treat that will impress your taste buds!
Ingredients
Scale
- 1 baguette or ciabatta (10–12 inches)
- 1/2 cup olive tapenade
- 4 oz creamy goat cheese
- 1 cup fresh basil leaves
- 1 cup cherry tomatoes, sliced
- 2 tbsp balsamic glaze
Instructions
- Slice the bread into 1-inch thick pieces.
- Spread olive tapenade on one side of each slice.
- Crumble or spread goat cheese over the tapenade.
- Layer fresh basil leaves and sliced cherry tomatoes on top.
- Drizzle with balsamic glaze.
- Optional: Grill or toast the sandwich until golden brown.
- Serve immediately, warm or cold.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Lunch/Appetizer
- Method: Grilling/Toasting
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 sandwich (200g)
- Calories: 450
- Sugar: 4g
- Sodium: 810mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 4g
- Protein: 12g
- Cholesterol: 30mg