Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Soft Christmas Peppermints recipe - delicious and easy to make

Soft Christmas Peppermints


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Jennifer
  • Total Time: 45 minutes
  • Yield: Approximately 20 servings 1x

Description

Indulge in the festive joy of Soft Christmas Peppermints, where creamy sweetness meets refreshing mint. These delightful treats are perfect for holiday gatherings or cozy nights at home. With a melt-in-your-mouth texture and vibrant colors, they’re not just candies, but a cherished tradition that brings back warm memories. Easy to make and endlessly customizable, you’ll impress family and friends with these irresistible bites of happiness.


Ingredients

Scale
  • 2 cups powdered sugar
  • 1/2 cup sweetened condensed milk
  • 1 tsp peppermint oil
  • 1/4 tsp red food coloring (optional)
  • 1 tbsp corn syrup

Instructions

  1. Prepare your workspace by cleaning the countertop and gathering all ingredients.
  2. In a large bowl, combine powdered sugar and sweetened condensed milk until smooth.
  3. Stir in peppermint oil and food coloring until well mixed.
  4. Transfer the mixture to a powdered sugar-dusted surface and knead gently for about 5-7 minutes.
  5. Shape into small balls or flatten into discs; ensure uniform size for even setting.
  6. Place on parchment paper and let cool for 30 minutes until firm yet chewy.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Dessert
  • Method: No cooking required
  • Cuisine: American

Nutrition

  • Serving Size: 1 peppermint (10g)
  • Calories: 40
  • Sugar: 9g
  • Sodium: 3mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 0g
  • Protein: <1g
  • Cholesterol: 0mg