Description
Golden Ranch-Style Chicken Strips are irresistibly crispy, packed with savory ranch flavor, and perfect for any gathering. Everyone will love this easy-to-make dish that’s sure to impress.
Ingredients
Scale
- 1 lb boneless, skinless chicken breasts
- 1 cup panko breadcrumbs
- 2 tablespoons ranch seasoning mix
- 2 large eggs
- 2 tablespoons olive oil
- Salt and pepper to taste
Instructions
- Preheat your oven to 400°F (200°C) and line two baking sheets with parchment paper.
- Cut chicken breasts into one-inch thick strips.
- In one bowl, whisk the eggs; in another, combine panko breadcrumbs and ranch seasoning.
- Dip each chicken strip into the egg mixture, then coat thoroughly with the panko mixture.
- Arrange breaded strips on the baking sheets in a single layer and drizzle lightly with olive oil.
- Bake for 20-25 minutes until golden brown and cooked through.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 4 strips (120g)
- Calories: 300
- Sugar: 1g
- Sodium: 550mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 70mg