Description
Indulge in the ultimate comfort food with this Creamy Avocado Grilled Cheese. Imagine perfectly toasted sourdough bread enveloping luscious avocado and sharp cheddar cheese, creating a symphony of flavors in every bite. This quick and easy recipe is perfect for lunch, dinner, or a late-night snack, transforming ordinary moments into gourmet experiences.
Ingredients
Scale
- 1 ripe avocado
- 2 slices sourdough bread
- 1 cup sharp cheddar cheese, shredded
- 2 tablespoons unsalted butter
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- Prepare your ingredients by slicing the avocado in half, removing the pit, and mashing it lightly in a bowl. Season with salt, pepper, and garlic powder.
- Spread the seasoned avocado mixture on one slice of sourdough bread. Layer with shredded cheddar cheese and top with the second slice of bread.
- Heat a skillet over medium heat and melt butter until bubbly. Grill the sandwich for 3-4 minutes on each side until golden brown and the cheese has melted.
- Serve immediately for the best gooey experience.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Category: Snack
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 525
- Sugar: 3g
- Sodium: 600mg
- Fat: 34g
- Saturated Fat: 15g
- Unsaturated Fat: 19g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 8g
- Protein: 18g
- Cholesterol: 60mg