Description
Blackstone Garlic Parmesan Chicken is a mouthwatering dish that transforms your backyard gatherings into unforgettable culinary experiences. Bursting with rich flavors from fresh garlic and parmesan, this grilled chicken recipe promises juicy, tender bites with a crispy crust that will leave everyone asking for seconds. Perfect for summer barbecues or weeknight dinners, it’s easy to prepare and sure to impress your family and friends.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 4 cloves fresh garlic, minced
- 1 cup grated parmesan cheese
- 3 tbsp extra virgin olive oil
- 2 tsp dried Italian herbs (basil, oregano, thyme)
- 1 tsp smoked paprika
- Salt and pepper, to taste
Instructions
- Pat chicken breasts dry with a paper towel for optimal searing.
- In a bowl, whisk together olive oil, minced garlic, dried herbs, paprika, salt, and pepper.
- Coat chicken evenly in the marinade; let sit while preheating the Blackstone grill to medium-high heat.
- Grill chicken for 6-7 minutes per side until golden brown and cooked through.
- During the last flip, sprinkle parmesan cheese on top; close the grill lid for 1-2 minutes to melt.
- Allow chicken to rest for 5 minutes before slicing.
- Prep Time: 10 minutes
- Cook Time: 14 minutes
- Category: Main
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast (170g)
- Calories: 380
- Sugar: 0g
- Sodium: 690mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 43g
- Cholesterol: 125mg